Cut-Out Cookies

1 cup Shortening (I get the good kind at the health food store)
1 cup Sugar
2 eggs
2 tsp. Vanilla
1 cup sour cream
5 cups flour
2 tsp. baking powder
1 1/4 tsp. salt
1 tsp. baking soda

Combine all the dry ingredients. Cream the shortening and sugar. Mix the eggs, vanilla and sour cream in a separate bowl. Add the wet and dry ingredients alternately to the Shortening mixture, until combined. Pat out into flat disks, covered in saran wrap and chill thoroughly or overnight. Roll out 1/4 in. think. Bake @ 350 degrees 10-12 min. Enjoy!

❤ Connie Mumford


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