Garlic Cheddar Biscuits

These aren’t exactly like Red Lobster’s biscuits but they’re still pretty yummy =)

  • 2 cups Bisquick
  • 2/3 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup butter, melted
  • 1/4 tsp. garlic powder


  • Preheat oven to 450.
  • Mix Bisquick, milk, and cheese until soft dough forms.
  • Drop by spoonfuls onto an ungreased cookie sheet.
  • Bake for 8-10 minutes or until golden brown
  • Mix melted butter and garlic powder.
  • Brush over warm biscuits before serving.
  • Serve warm.

❤ Kristen Neely


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