Chili Cheese Puff

5 eggs
1/4 C. of flour
1/2 tsp of baking powder
1 C. cottage cheese
2 C. shredded monteray jack cheese
1/4 butter, melte
1 (4 oz can) chopped green chilis

In a large mixing bowl, beat eggs well. Stir in next five ingredients. Add green chilies. Pour into a greased 8-in. square baking pan. Bake at 350 degrees F for 40-45 minutes or until a knife inserted near the center comes out clean. Serve immediately.

Jeannine Childs

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