A Meatball Recipe

‎1 lb. ground meat (beef and pork are a good mixture)
2 eggs lightly beaten
1/3 cup (or more) of parmesan or romano cheese
1/4-1/2 cup of italian bread crumbs
1 tsp of finely chopped garlic
parsley
oregano (or a pinch of  any favorite italian seasonings)
salt & pepper.

mix all ingredients together and form small balls… if making a soup, br…own in the soup pot in olive oil. if making spaghetti or other dish, brown in oven for approximately 15 minutes.

Donna Haskins

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s